High-Protein Turkey & Avocado Club Salad
Description
This deconstructed club salad brings all the classic flavors of a club sandwich straight to a bowl, loaded with protein and fresh ingredients. Quick to assemble and ready to go, it keeps well in a cooler or office fridge and can easily be multiplied for larger portions or meal prep. Each serving provides approximately **45g of protein
Ingredients
Instructions
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1. **Layer the Base:** Place fresh salad greens at the bottom of the dish.
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2. **Add the Proteins:** Arrange diced turkey, cubed cheese, and quartered hard-boiled egg over the greens.
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3. **Add Color and Texture:** Scatter halved cherry tomatoes, sliced cucumbers, and bacon bits on top.
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4. **The Finishing Touch:** Place sliced avocado on top just before serving to keep it fresh and bright.
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5. **Dress and Serve:** Whisk olive oil, Dijon, and citrus juice together. Drizzle over the salad and season with salt and pepper immediately before eating.
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This recipe is simple to scale for meal prep or larger portions.
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