Mediterranean Chickpea Salad Jar

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Mediterranean Chickpea Salad Jar

Author: Morsels With Midge Cuisine: Courses:

Description

No-cook, fridge-friendly, and perfect for work lunches. This Mediterranean-inspired salad jar layers chickpeas, fresh veggies, and feta into a protein-rich, satisfying meal you can shake up whenever hunger hits.

Ingredients

Instructions

  1. Layer chickpeas, vegetables, cheese, and onion in a jar.
  2. Add olive oil and lemon juice.
  3. Seal and refrigerate.
  4. Shake before eating.

Note

There should be 1 T lemon juice as well in the ingredients

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Morsels with Midge Food Blogger

Welcome to Morsels with Midge!

Hey there! I’m Midge — the creator, cook, and biggest fan of wholesome, high-protein food on this blog. Here at Morsels with Midge, I’m all about turning nutritious ingredients into delicious, muscle-fueling recipes that feel exciting, tasty, and totally doable for everyday life.

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